In-Line Mineralising Filter

Once the water in the Reverse Osmosis passes through the 4^th stage membrane the water is pure. The in-line mineralising filter corrects the mineral composition of water, pH and its smell, taste, colour and turbidity. The coconut shell carbon gives the pure water a delicious taste and the natural mineral calcite replaces the calcium and magnesium which are essential to human health.

6^th Stage of filtration

This simple to install filter has pressed-fit fittings and is made of pure European food grade plastic. It has been thoroughly checked for vacuum tightness and fits units produced by other manufacturers.

The mineralising filter is intended for cold tap water only and is recommended to be replaced at least every 6 months, regardless of the volume of consumed water.

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